Report on Baker, Cook, Dishwasher, Kitchen Manager, Shift Leader, Sous Chef
Baker, Cook, Dishwasher, Kitchen Manager, Shift Leader, Sous Chef
1. Assistant Baker / Candy Maker - Part-time or Full-Time. Previous baking experience preferred.
2. Chef Instructor - Requires 4+ years experience as a Sous Chef or higher. $30 hr.
3. Dishwasher - Part-time. Previous experience working in a restaurant setting.
4. Grill Cook / Pantry Cook - 1-2 yrs of Cook experience preferred.
5. Kitchen Assistant - Prep food and assist in overall kitchen duties.
6. Kitchen Manager - $18 - $22 hr. Oversee 3-5 employees and all BOH operations.
7. Line Cook - Up to $17 hr. Previous experience required.
8. Shift Leader - Manage and train personnel. Requires experience working in a fast-paced environment.
9. Sous Chef - Requires previous Sous Chef experience.